Laguiole Santoku ceramic knife, satin metal handle, stainless
1ct-santk-blc-metal
The Laguiole Santoku knife, the ideal knife for finely slicing fish, making carpaccio, thanks to its honeycomb blade.
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Laguiole Santoku ceramik knife, the ideal knife for finely slicing fish, making carpaccio,....with maximum benefits
- White ceramic blade. Anticorrosion - antirust - antimagnetic - anti-allergen, designed to withstand the acidity of certain foods
- stainless
- does not give your food any smell or taste
- easy to use cuts like a "razor"
- lg 30cm, blade 17.5cm
PROFESSIONNAL SHARPENING
Its blade gives you a guarantee of optimum cutting quality and unrivalled durability.
Data sheet
- type products
- Kitchen knife